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Bamboo Matcha Scoop
€8,95 EUR
Details
Crafted from bamboo, this traditional matcha scoop called chashaku measures the perfect amount of matcha for every serving. Its curved shape allows you to lift and portion matcha smoothly without waste, while preserving the texture of the powder.
Lightweight, durable, and handmade in Japan, the Bamboo Matcha Scoop is an essential tool for preparing authentic matcha at home.
HISTORY
The chashaku has been used in Japanese tea ceremonies for centuries. Originally crafted from bamboo and shaped by hand, its elegant curve was designed to portion matcha with precision and respect. Each scoop reflects the simplicity and intention central to chado — the Way of Tea — where every movement has purpose. Today, the chashaku remains an essential instrument for preparing matcha in both traditional and modern settings.
How to Best Enjoy
For one serving of matcha, use 1–2 scoops of matcha powder (approximately 1–2 grams) into your matcha bowl. Whisk with hot water using a bamboo whisk (chasen) until smooth and frothy. Rinse and dry the scoop after each use.