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Marta Muy buena calidad , color intenso, sabor suave, no hace falta endulzar
The Ceremonial Tasting Set brings together three ceremonial-grade matchas, each showcasing a different cultivar, region, and flavor profile. This curated selection allows you to experience how terroir and plant variety influence taste, color, and character across the day.
Asahi – Kyoto
Smooth, creamy, and uplifting, with gentle sweetness and rich umami.
Zen – Kagoshima
A single-cultivar Okumidori matcha offering balance and centered focus.
Yūhi – Kyoto
Mellow sweetness and a soft finish, ideal for evening routines.
Prepare 2g of matcha with 30ml of hot water at 70–80°C and whisk until smooth and frothy.
Add 170ml of hot water or milk of your choice to finish.
Enjoy hot or iced, depending on your preference